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Mooncakes for
Mid-Autumn Festival 2012

We have sampled many Mooncakes through the years but we know good ones are indeed few. Smoothness in texture, savoury in taste and innovation in ingredients and flavours are important criteria when it comes to selecting the best mooncake. Premium lotus mooncakes for example, are made with high quality lotus seeds, has deep flavour, unusual smooth texture and most importantly not too sweet.

For the past several years, Pods & Petals Giftlab only uses mooncakes from Baker Cottages for its gifting needs of its customers. Reason is simple. Our customers are discerning when it comes to selecting the best. And Pods & Petals, with its priority in delivering great gifts, is delighted to abide.

Our passions for great gifts are simply like the luscious flavours of great mooncakes, they are made and baked from the depths of the hearts.

Add a box of mooncake to your gifts & flowers and share the joy of the festival.


Imperial Ivory
(1st in Town 2012)

Jasmine Cheesy Citrus
(1st in Town 2012)
  • Creamy milky butter pastry skin
  • Cooling winter melon paste with chunky dried longan and melon kernel seeds
  • Delectable macadamia bits in a single yolk
  • Rejuvenating Jasmine Tea scented pastry skin
  • Silky smooth white lotus paste
  • Zesty lemon cheese mung bean filling

Grand Ruby
(Best Seller 2010)

Purpleberry Cheese
(1st in Town 2012)
  • Delicious and nutricious mooncake
  • Red Yeast butter pastry skin
  • No sugar added lily bulbs wihte lotus
  • No sugar added red yeast olive lotus made from 100% olive oil with chunky dried olive
  • Delicate Purpleberry pastry skin
  • Delicious Purpleberry lotus paste with anti-oxidant rich blackcurrants
  • Delightful cheese filling
     

Precious Black
(Best Seller 2010)

Green Tea Custard Azuki
(Best Seller 2009)
  • Delicious and nutritious pure charcoal powder butter pastry skin
  • No sugar added white lotus paste with chunky dried longan
  • Natural wolfberry lotus paste Green Tea Custard Azuki (Best Seller 2009)
  • Premium Japanese green tea butter pastry skin
  • Natural green tea lotus
  • Smooth custard filling with Azuki
  • Premium Japanese green tea butter pastry skin
  • Natural green tea lotus
  • Smooth custard filling with Azuki

Low Sugar Taro Yuzu

Pearl of Harmony
(All time favourite)
  • Yam glutinous pastry skin
  • Low sugar yam white lotus
  • No sugar added yuzu white lotus with refreshing orange peel
    Pearl of Harmony (All time favourite)
  • Baked golden brown skin pastry
  • Black sesame seeds lotus paste
  • Yellow mung bean fillings
  • Single salter egg yolk
  • Baked golden brown skin pastry
  • Black sesame seeds lotus paste
  • Yellow mung bean fillings
  • Single salter egg yolk

Low Sugar White Lotus 1 Yolk

Red Bean
(Original)
  • Baked golden brown skin pastry
  • Specially formulated low sugar paste white lotus paste
  • Premium quality golden salted egg yolk Red Bean (Original)
  • Baked golden brown skin pastry
  • Quality Red Bean paste
  • Melon kernel seeds
  • Baked golden brown skin pastry
  • Quality Red Bean paste
  • Melon kernel seeds

Pearl of Prosperity
(All time favourite)

Cheesy Choc Oreo (1st in Town 2011)
  • Unique 3 layer series with Cantonese skin pastry
  • Jade green lotus paste at outer layer
  • Followed by mung bean filling and a golden salter egg yolk in the centre
  • Special chocolate butter pastry skin
  • Rich and smooth premium dark chocolate lotus paste with melon kernel seeds
  • Irresistible cheesy Oreo filling with roasted almond nibs

Order can be made via sales@gift-lab.com, fax +603-79573233 and
website www.gift-lab.com


 

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